bread dishes from panthers

Turkish bread recipe! By Antoinette


500gm all purpose flour

1 tsp salt

2 tbs yeast

150 ml warm water

150 ml warm milk

3tbs olive oil


Mix first 3 ingredients.

Add water & milk.

Blend with a fork.

Add olive oil.


Shape into a ball, knead with your hand in the bowl.

Sprinkle with a little water & shape into ball.

Cover with cling film & set aside for one hour.

Flatten ball & cut into 6 pieces.

Shape each portion into a ball & flatten.

On a floured surface, roll out into a flat circular shape.

Fry in a dry pan for 5-6 minutes ( flip once). Enjoy!

Optional: once cooked, Brush with olive oil & sprinkle with oregano, sumac, Parmesan or chili flakes.

You could also divide into 8 portions instead of 6, if you want thinner bread.

By Symphonie by Sylvie

A passionate baker, loving trying and sharing new recipes

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