125 g of melted butter
130 g of sugar
1 tablespoon of honey
150 g of flour
1/2 sachet of baking powder
a pinch of salt
Turn on the oven thermostat 200 deg
Whisk the eggs, sugar and honey by hand until the mixture turns white.
Then add the flour, salt, baking powder, melted butter and lemon zest.
Butter the molds and fill them halfway with the preparation.
After you put them in the oven change the temperature to 170 deg cel.. Bake for 7 to 10 min, until the madeleines are golden.
It is really going fast stay with them while baking!