Pearl barley salad

Post author By Symphonie by Sylvie
Post date 5 April 2020
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Pearl barley cooked in salted and boiling water for 10 mn, canned peas and avocado, with a dressing of French mustard and apple cider vinaiger and one spoon of olive oil!!

Tags barley, healthy salad, pearl barley, salad, vegetarian salad

By Symphonie by Sylvie

A passionate baker, loving trying and sharing new recipes

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